Rotel Recipe for Canning











Homemade Rotel:

Rotel is so expensive to buy in the store, and relatively easy to make from scratch. I just make a batch, and can it for use year round.

Rotel Recipe:

1 gallon ripe tomatoes, peeled and chopped
2 large green bell peppers, chopped
1 onion, diced
8 hot peppers, chopped
3/4 cup vinegar
1/4 cup granulated sugar
1 1/2 tablespoons salt

Mix all ingredients and cook for 45 minutes. Put in hot sterilized jars. Add 1 tsp of salt and 1 tsp of lemon juice to the top of each jar. Seal and process in a hot water bath for 15 minutes.

Don’t miss a thing, sign up here for my FREE daily newsletter! You can find me on Facebook and Twitter as well!

More budget recipes

May contain affiliate links

This post is linked to all these great sites!


  1. Hello, i think that i saw you visited my weblog thus i came to “return the favor?I’m attempting to find things to enhance my web site!I suppose its ok to use a few of your ideas!!

  2. Unquestionably believe that which you stated. Your favorite reason seemed to be on the net the easiest thing to be aware of. I say to you, I definitely get irked while people consider worries that they just don’t know about. You managed to hit the nail upon the top and also defined out the whole thing without having side effect , people could take a signal. Will probably be back to get more. Thanks

  3. Megavideo says:

    Thank you so much for this! I havent been this moved by a blog for quite some time! Youve got it, whatever that means in blogging. Well, You are definitely someone that has something to say that people should hear. Keep up the good work. Keep on inspiring the people!

  4. La Dawn says:

    I add 1 c. diced or chopped celery as well….pressure can in qts. 35 minutes @ 10 pounds pressure. or open kettle can as it has vinegar.


  1. china says:

    … [Trackback]…

    [...] Read More here: [...]…

Speak Your Mind